Meat & fish from our farm and fishing boats! Greendale Farm Shop

Selling the freshest meat and fish whether it’s reared on our farm, caught by our boats or sourced from carefully selected suppliers, farmers and growers.

  • Nationwide Delivery
  • Local Delivery
  • Free Click & Collect

enjoy the best of British this season

SHOP SUMMER

Our Favourites

New

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Greendale Highland Cow Tee - Blue M

£14.00

  • Age 7-8

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Mixed Colour Cherry Vine Tomatoes

£3.75

  • Weight: 250g

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Classic Steak Burgers (4 x 150g)

£8.10

  • Weight: 4 x 150g

Pre-order

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Cooked Locally Caught Lobster (Small)

£37.99

  • Weight: 400-600g
  • Serves 1 - 2

New

Product image

Greendale Highland Cow Tee - Blue M

£14.00

  • Age 7-8

Product image

Mixed Colour Cherry Vine Tomatoes

£3.75

  • Weight: 250g

Product image

Classic Steak Burgers (4 x 150g)

£8.10

  • Weight: 4 x 150g

Pre-order

Product image

Cooked Locally Caught Lobster (Small)

£37.99

  • Weight: 400-600g
  • Serves 1 - 2

£14.00

  • Age 7-8

£3.75

  • Weight: 250g

£8.10

  • Weight: 4 x 150g

£37.99

  • Weight: 400-600g
  • Serves 1 - 2

9th August @ Exeter Castle

Love Local Food Festival

We’re super-excited to announce the second Greendale Love Local Food Festival! Bringing a taste of the countryside to Exeter city centre, this family-friendly event takes place on August 9th at historic Exeter Castle, from 10am until 6pm.

We’ll be hosting plenty of foodie experiences, street food, live music, a traditional bar, al fresco cocktails, children’s activities and more. Take a deep dive into the local food scene with ice cream and cheese making demos, gin and chocolate tasting experiences and more. We’ll be setting up stalls in the castle itself and in the courtyard, seconds away from the High Street – we’d love for you to join us! The event is completely free – no tickets required!

LEARN MORE

Love Local Food Festival

We’re super-excited to announce the second Greendale Love Local Food Festival! Bringing a taste of the countryside to Exeter city centre, this family-friendly event takes place on August 9th at historic Exeter Castle, from 10am until 6pm.

We’ll be hosting plenty of foodie experiences, street food, live music, a traditional bar, al fresco cocktails, children’s activities and more. Take a deep dive into the local food scene with ice cream and cheese making demos, gin and chocolate tasting experiences and more. We’ll be setting up stalls in the castle itself and in the courtyard, seconds away from the High Street – we’d love for you to join us! The event is completely free – no tickets required!

LEARN MORE

Be inspired…

Lemon Sole With Crab Butter & Caper Sauce

Lemon Sole With Crab Butter & Caper Sauce

Delicious lemon sole is plentiful in Westcountry waters, making it a good, sustainable choice. Baked whole with delicious crab butter, and served with a creamy sauce, we think it looks brilliant (and tastes even better!). Serves 2

Read MoreCracking Crackling

Cracking Crackling

Perfectly crispy crackling is hard to beat, and surprisingly easy to make! If you have yet to try making it yourself, just follow these simple steps to ensure cracking crackling, every time.

Read MoreWarming Braised Venison

Warming Braised Venison

Rich, warming and delicious, this generously-sized dish is great for entertaining.

Read More Lemon Sole With Crab Butter & Caper Sauce

Lemon Sole With Crab Butter & Caper Sauce

Delicious lemon sole is plentiful in Westcountry waters, making it a good, sustainable choice. Baked whole with delicious crab butter, and served with a creamy sauce, we think it looks brilliant (and tastes even better!). Serves 2

Read MoreCracking Crackling

Cracking Crackling

Perfectly crispy crackling is hard to beat, and surprisingly easy to make! If you have yet to try making it yourself, just follow these simple steps to ensure cracking crackling, every time.

Read MoreWarming Braised Venison

Warming Braised Venison

Rich, warming and delicious, this generously-sized dish is great for entertaining.

Read More Delicious lemon sole is plentiful in Westcountry waters, making it a good, sustainable choice. Baked whole with delicious crab butter, and served with a creamy sauce, we think it looks brilliant (and tastes even better!). Serves 2

Perfectly crispy crackling is hard to beat, and surprisingly easy to make! If you have yet to try making it yourself, just follow these simple steps to ensure cracking crackling, every time.

Rich, warming and delicious, this generously-sized dish is great for entertaining.

Beef

Beef

Beef

Local Lobster

Beef

White Fish

Beef

Lamb

Beef

Poultry

Baked Bread

Baked Bread

Vegetables

Vegetables

Cheese

Cheese

Beef

Beef

Beef

Local Lobster

Beef

White Fish

Beef

Lamb

Beef

Poultry

Baked Bread

Baked Bread

Vegetables

Vegetables

Cheese

Cheese

Greendale Butchers

Award-Winning Butchers

Greendale’s butchers prepare all our meat on-site at the farm shop using meat from our own farm. With years of experience, they are always on hand to help customers with expert advice about choosing the right cut of meat and the best way to cook or prepare it. If you’re buying online, rest assured that this same expertise has been put to good use to ensure your purchase is exactly right; you’ll find all of our meat is available in a wide range of cuts and portions, ready-packed for fast delivery.

View Meat and Poultry

Award-Winning Butchers

Greendale’s butchers prepare all our meat on-site at the farm shop using meat from our own farm. With years of experience, they are always on hand to help customers with expert advice about choosing the right cut of meat and the best way to cook or prepare it. If you’re buying online, rest assured that this same expertise has been put to good use to ensure your purchase is exactly right; you’ll find all of our meat is available in a wide range of cuts and portions, ready-packed for fast delivery.

View Meat and Poultry

Book a table

Book a table at Greendale Farm Shop Kitchen. The extensive menu is created around many of the items sold in our shop; we offer a range of delicious dishes that showcase fresh local produce from our fish counter, deli and butcher’s department. NB: For bookings of more than 6 please email email protected

GREENDALE KITCHEN OPENING HOURS:

Monday: 8am - 4pm (last orders 3:15pm)Tuesday - Saturday: 8am - 10pm (last orders 9pm)

Sunday: 9am - 4pm (last food orders 3:15pm)

Book a table at Greendale Farm Shop Kitchen. The extensive menu is created around many of the items sold in our shop; we offer a range of delicious dishes that showcase fresh local produce from our fish counter, deli and butcher’s department. NB: For bookings of more than 6 please email email protected

GREENDALE KITCHEN OPENING HOURS:

Monday: 8am - 4pm (last orders 3:15pm)Tuesday - Saturday: 8am - 10pm (last orders 9pm)

Sunday: 9am - 4pm (last food orders 3:15pm)

Be inspired…

Greendale Lobster with Lyonnaise Potatoes

Greendale Lobster with Lyonnaise Potatoes

This luxurious recipe is a real treat! You can make the Lyonnaise potatoes ahead of time if you like – assemble the potatoes in advance, up to the point of the oven cooking time, then refrigerate and just pop them in the oven when you’re ready to cook the lobster. Serves 4.

Read MoreSurf & Turf: A Match Made In Heaven!

Surf & Turf: A Match Made In Heaven!

Typically made with pan-fried beef steak and prawns, Surf & Turf – or ‘Beef & Reef’ if you’re Australian - is a perfect partnership between fantastic farm produce and high-quality fresh fish (both of which you’ll find in abundance here at Greendale!).

Read MorePurple Sprouting Broccoli & Spring Greens Gratin

Purple Sprouting Broccoli & Spring Greens Gratin

Full of fabulous greens, this hearty recipe will leave even the most veg-averse feeling satisfied, thanks to its rich, creamy sauce and golden double-cheese topping. Serves 4.

Read More Greendale Lobster with Lyonnaise Potatoes

Greendale Lobster with Lyonnaise Potatoes

This luxurious recipe is a real treat! You can make the Lyonnaise potatoes ahead of time if you like – assemble the potatoes in advance, up to the point of the oven cooking time, then refrigerate and just pop them in the oven when you’re ready to cook the lobster. Serves 4.

Read MoreSurf & Turf: A Match Made In Heaven!

Surf & Turf: A Match Made In Heaven!

Typically made with pan-fried beef steak and prawns, Surf & Turf – or ‘Beef & Reef’ if you’re Australian - is a perfect partnership between fantastic farm produce and high-quality fresh fish (both of which you’ll find in abundance here at Greendale!).

Read MorePurple Sprouting Broccoli & Spring Greens Gratin

Purple Sprouting Broccoli & Spring Greens Gratin

Full of fabulous greens, this hearty recipe will leave even the most veg-averse feeling satisfied, thanks to its rich, creamy sauce and golden double-cheese topping. Serves 4.

Read More This luxurious recipe is a real treat! You can make the Lyonnaise potatoes ahead of time if you like – assemble the potatoes in advance, up to the point of the oven cooking time, then refrigerate and just pop them in the oven when you’re ready to cook the lobster. Serves 4.

Typically made with pan-fried beef steak and prawns, Surf & Turf – or ‘Beef & Reef’ if you’re Australian - is a perfect partnership between fantastic farm produce and high-quality fresh fish (both of which you’ll find in abundance here at Greendale!).

Full of fabulous greens, this hearty recipe will leave even the most veg-averse feeling satisfied, thanks to its rich, creamy sauce and golden double-cheese topping. Serves 4.

Latest from farm and fleet

Pre-order

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Silverside roast beef with salt and pepper crust - 1kg

£20.24

  • Weight: 1kg

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Predator’s rump steak 450g

£14.23

  • Weight: 450g
  • Serves 1 - 2

New

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Sharing Ribeye Steak for 2 (450g)

£34.16

  • Weight: 450g
  • Serves 2

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Greendale Scallops x12

£24.00

  • Serves 4

Pre-order

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Silverside roast beef with salt and pepper crust - 1kg

£20.24

  • Weight: 1kg

Product image

Predator’s rump steak 450g

£14.23

  • Weight: 450g
  • Serves 1 - 2

New

Product image

Sharing Ribeye Steak for 2 (450g)

£34.16

  • Weight: 450g
  • Serves 2

Product image

Greendale Scallops x12

£24.00

  • Serves 4

£20.24

  • Weight: 1kg

£14.23

  • Weight: 450g
  • Serves 1 - 2

£34.16

  • Weight: 450g
  • Serves 2

£24.00

  • Serves 4

How we work

We farm it, we catch it, we deliver it fresh to your door

Find out more We farm it, we catch it, we deliver it fresh to your door

Find out more

Delivery

  • Free delivery On orders over £50*
  • Choose Your Delivery day
  • Greendale Quality Guarantee

*Applies to standard delivery in the UK, some exclusions apply. All orders processed same day or next day if placed after 2pm. We only stock the freshest produce. Guaranteed to remain that way when it gets to your door. - Free delivery On orders over £50*

  • Choose Your Delivery day
  • Greendale Quality Guarantee

*Applies to standard delivery in the UK, some exclusions apply. All orders processed same day or next day if placed after 2pm. We only stock the freshest produce. Guaranteed to remain that way when it gets to your door. Back to top

Stay in touch

Keep up to date with the latest news, products and special offers

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  • Pinterest

Keep up to date with the latest news, products and special offers

  • Facebook
  • Twitter
  • YouTube
  • Instagram
  • Pinterest

Accreditation

  • Red Tractor Assurance for Farms

  • RSPCA assured

  • Marine Stewardship Council

  • Responsible Fishing Scheme

  • Taste of the West - Best South West Farm Shop

  • Taste of the West - Best South West Butchers

  • Taste of the West Gold 2018 - Farm Shop

  • Taste of the West - Best Specialist Retailer 2018

  • Taste of the West Gold 2022 - Farm Shop

  • Taste of the West - Best South West Farm Shop 21/22

  • Taste of the West - Specialist Retailer/Delicatessen 2023 - Greendale Fishmongers

  • Food Drink Devon Gold Award - Retail & Hospitality - 23/24

  • Taste of the West Gold 2024 - Butchers

  • Red Tractor Assurance for Farms

  • RSPCA assured

  • Marine Stewardship Council

  • Responsible Fishing Scheme

  • Taste of the West - Best South West Farm Shop

  • Taste of the West - Best South West Butchers

  • Taste of the West Gold 2018 - Farm Shop

  • Taste of the West - Best Specialist Retailer 2018

  • Taste of the West Gold 2022 - Farm Shop

  • Taste of the West - Best South West Farm Shop 21/22

  • Taste of the West - Specialist Retailer/Delicatessen 2023 - Greendale Fishmongers

  • Food Drink Devon Gold Award - Retail & Hospitality - 23/24

  • Taste of the West Gold 2024 - Butchers

  • Beef steaks
  • Cod fillets
  • Crab meat
  • Lamb Roasts

Customer support

  • How to order Fish & Chips
  • Terms & conditions

Get in touch

  • Contact us
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  • Instagram
  • Twitter
  • Pinterest
  • Youtube

About us

  • About Greendale
  • Our farm
  • Our fishing boats
  • Our Farm shop
  • Our Cafe & Restaurant
  • Our Fish & Chips
  • Visit the Kings Arms Otterton

Come and see us

Greendale Farm ShopSidmouth RoadNr. FarringdonExeterEX5 2JU

Opening hours

Mon-Sat8am-10pm| Sun8am-9pm

  • Beef steaks

  • Cod fillets

  • Crab meat

  • Lamb Roasts

  • How to order Fish & Chips

  • Terms & conditions

  • Contact us

  • Facebook

  • Instagram

  • Twitter

  • Pinterest

  • Youtube

  • About Greendale

  • Our farm

  • Our fishing boats

  • Our Farm shop

  • Our Cafe & Restaurant

  • Our Fish & Chips

  • Visit the Kings Arms Otterton

Greendale Farm ShopSidmouth RoadNr. FarringdonExeterEX5 2JU

Opening hours

Mon-Sat8am-10pm| Sun8am-9pm

Mon-Sat8am-10pm| Sun8am-9pm

Contact

  • 01395 232836

  • email protected

  • 01395 232836

  • email protected

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